Hampton's Restaurant, 4 West Hampton Ave. Sumter, SC 29150
LAURENCE GOTTLIEB
Executive Chef
Some might say Laurence Gottlieb is ahead of the curve, so far ahead of the curve that he is beyond trends. He has dined at elBulli, the tiny restaurant on Spain's Costa Brava that is ground zero for the world's molecular-gastronomy movement, and he thought it was amazing. But even as Gottlieb enjoys the avant-garde, he nonetheless recently was named executive sous chef at the historic White Barn Inn on Maine's coast in the tradition-drenched town of Kennebunkport...Read More

 

Hamptons offers casual dining Wednesday through Saturday in The Alley Way, a cozy, comfortable courtyard, complete with a stone fireplace and live entertainment on weekends.

The casual menu offers items such as fruit and cheeses, salads, hamburgers, grilled flat breads, and other specialties as well as our regular Hamptons dinner menu. We hope you will join us soon!

Hours: Wednesday - Saturday 5:30pm - 9:30pm

Check our calendar for live entertainment
and other special events.

View our Alley Way menu